Confectionery packaging

Packaging for cakes, bars, wafers, jellies, etc. is mainly made of mono foil and foil laminates: OPP, OPP pearl and white pearl, OPP metalized, CAST.

Depending on the weight of the packaging, we can freely combine the thickness of different layers of foil.

It is possible to use matt foils or to apply “Paper Touch” varnishes, matt varnishes or UV barriers that improve optical and physical properties of finished packaging.

We also offer ready-made doypacks in the form of a convenient stand-up pouch featuring a handle string for multiple opening and closing. The package also has an “easy open” notch to make opening the bag easier.